» » »

Alvaro Espinoza Wine Fenton MO

This page provides useful content and local businesses that can help with your search for Alvaro Espinoza Wine. You will find helpful, informative articles about Alvaro Espinoza Wine, including "The Wines of ?lvaro Espinoza: Kuyen and Antiyal". You will also find local businesses that provide the products or services that you are looking for. Please scroll down to find the local resources in Fenton, MO that will answer all of your questions about Alvaro Espinoza Wine.

Claverach Vineyards & Winery
S 570 Sinclair Rd
Eureka, MO

Data Provided By:
Balducci'S Restaurant
12527 Bennington Pl
Saint Louis, MO

Data Provided By:
Patrician Wine Marketing
(314) 522-3804
737 Beardsley Court
Saint Louis, MO
 
La Dolce Vita Vineyard And Winery
(636) 239-0399
72 Forest Hils Dr
Washington, MO

Data Provided By:
Boccacio'S,
300 Water St
Saint Charles, MO

Data Provided By:
Wine Country of Missouri
(314) 537-4934
15959 Quiet Oak Road
Chesterfield, MO
 
Serra Mission Winery
(314) 962-4600
3503 Manhattan Ave
St. Louis, MO

Data Provided By:
Grey Bear Vineyards
25992 Highway T
Stover, MO

Data Provided By:
Roger Vernon Reed And Darlene A. Reed
7925 Scott Ave
Liberty, MO

Data Provided By:
Le Cave Vineyards, Inc
6696 Jasmine Rd
Billings, MO

Data Provided By:
Data Provided By:

The Wines of �lvaro Espinoza: Kuyen and Antiyal

Provided By:

Morgan VineyardsAbout a year ago we stopped by Antiyal, Álvaro Espinoza (pictured here) and Marina Ashton’s estate in Chile’s Upper Maipo Valley. Since new releases of their wines are now available, it is time to revisit the wines. In the Chilean world of huge commercial wineries, Álvaro and Marina’s venture is unusual. Their estate is small, and they practice biodynamic viticulture and winemaking. They also make some of Chile’s very best red blends.

Álvaro is son of another winemaker, Mario Espinoza, and studied enology in Chile at a time prior to its wine export boom when winemaking was not regarded as a promising profession. He previously made wine at Viña Carmen, and he continues to make wine at Emiliana Orgánico and Rayun, both of which are farmed organically and biodynamically. In our Report # 21 earlier this year titled The Chilean Wine Revolution, we gave the Emiliana “G” red blend one of our very highest evaluations. The two wines reviewed here—Kuyen and Antiyal—also consistently receive plaudits from the wine critics, including yours truly.

Global Vineyard Wine Importers of Berkeley, CA, brings in Kuyen and Antiyal.

Kuyen 2008 ($30) 90+

KuyenFirst launched in 2001, this wine is quite an exotic blend of dark fruit, earth and spice. It’s not an up-front-fruit knocks your socks off kind of wine but, rather, complex and subtle on the attack. There’s a purity of berry fruit on the nose with accents of earth and cured olives. It’s a bit reserved on the palate at the present with layers of spice and earth on a backdrop of dark red fruit, finishing with ripe tannins and notable length. We recommend cellaring for a year or two, but if you must drink it now, please decant a couple of hours in advance of the meal. Kuyen is sourced from fruit grown at Álvaro and Marina’s home estate. It is a blend of Syrah (49%), Cabernet Sauvignon (34%), and Carmenè...

Click here to read the rest of this article from International Wine Review