Bagrationi Sparkling Wine East Saint Louis IL

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Ravissant Winery
5950 Town Hall Rd
Belleville, IL

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Serra Mission Winery
(314) 962-4600
3503 Manhattan Ave
St. Louis, MO

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Springers Creek Winery
3949 Wiese Ln
Edwardsville, IL

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Schorr Lake Vineyards
(618) 939-3174
1032 South Library Street
Waterloo, IL

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Ridge View Winery
Rr 4 Box 98
Mt Sterling, IL

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Patrician Wine Marketing
(314) 522-3804
737 Beardsley Court
Saint Louis, MO
 
Four Sons Winery L.L.C.
195 University Park Dr
Edwardsville, IL

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Balducci'S Restaurant
12527 Bennington Pl
Saint Louis, MO

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Ravissant Winery
5950 Town Hall Rd
Belleville, IL

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Crooked Creek Winery
W 24585 10Th Street Rd
Centralia, IL

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New in America: Georgian Sparkling Wine from Bagrationi

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Mike Potashnik Bagrationi 1882 is the best known of Georgian (country, not the state) sparkling wine makers. It used to be that Russia imported a lot of it. But that nasty little war last summer put an end to Russian imports from Georgia, and Bagrationi is now aggressively developing new markets, including the US beginning this year. That’s all to the benefit of the US consumer, who now has the opportunity to taste what most Russians would still like to be drinking.

Georgian Prince Ivane Bagrationi-Mukhraneli began producing sparkling wine in Georgia in 1882 using the méthode Champenoise. Bagrationi is an historic dynasty which ruled the Georgian kingdoms until Russian annexation in the early 19th century. However, Georgian wine-making goes back a long way, eight thousand years by some accounts, and it’s believed the modern word for wine stems from the Georgian word for wine, gvhino.

Bagrationi sparkling wine is made from indigenous grapes—Tsitska, Chinuri, Goruli Mtsvane, Mtsvane Kakhuri and Saperavi—from the best winegrowing regions of Georgia—Kartli, Imereti, and Kakheti. Bagrationi’s tête de cuvée—the 2007 Royal Cuvée—is made from grapes grown in the Kartli region in the Mtkvari River gorge.

The non-vintage Bagrationi sparklers compete very well in flavor and style with Spanish Cava and Italian Prosecco. The vintage wines are more complex and layered and compare favorably with their New World counterparts. In general, these wines are very well made and clean tasting, with medium complexity and a pleasantly dry finish.

Detailed tasting notes on these sparklers follow. For more on sparkling wines generally, consult the i-WineReview Report #14 : The World of Sparkling Wines and Champagne.

Bagrationi NV Classic Brut ($14) 87

This is a very clean sparkling wine made from Chinebuli, Tsitska, and Mtsvane grapes using the méthode Charmat. Lightly aromatic, it has fine bubbles. It is very clean and crisp on the palate, with light green apple flavors. It is light in style, Prosecco-like, and dry, even on the finish.

Bagrationi NV Extra Dry ($14) 87

This is a fairly simple sparkler that despite its name is really quite dry. There are light citrus scents, a creamy mousse, and a slightly off-dry palate with light citrus flavors. It finishes clean and dry. Would make a good, and unique, wedding reception sparkler.

Bagrationi 2007 Reserve Brut ($26) 89

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